Want to smoke authentic barbecue in your own backyard? The Cookshack Smokette is the electric meat smoker for you! It's compact, easy to use, and turns out consistently delicious ribs, brisket, pork, poultry, vegetables, and more. Put a brisket in the Smokette before you leave for work and come home to smoked, tender, juicy, melt-in-your-mouth brisket for dinner. Smoked ribs that will have your friends begging for more.

The all stainless steel Elite Series meat smoker now features an electronic time and temperature controller with a meat probe as well as larger 14" x 18" grills that hold full slabs of ribs and whole briskets.

Holds roughly 2 slabs of Baby Back Ribs per shelf or 1 Brisket per shelf or total of 4 to 5 whole chickens. If you use the rib racks you can get 9 Baby Back Ribs or 6 St. Louis Style Ribs in the smoker.

Included with your Smokette Elite:

Your Smokette will arrive with everything you need to start smoking immediately: 5 lbs. smoking wood, Smoking at Home cookbook and Operator's Manual.

Features:

• Food Capacity: 20 - 25 lbs. total capacity
• Electrical: 7 amps, 120v Single Phase
• 750w heating element
• Shelves: 2 Nickel-Plated Grills, 14" x 18"
• Construction: All stainless steel
• Drip Pan - Aluminum
• Time and Temperature Controller with meat probe
• Max Temp: 300F
• Warranty: 2 Year Limited
• Shipping weight: 87 lbs
• Dimensions: 20.5" W x 19.5" D x 31.75" H
• Insulation: 850ºF Spinglass®
• ETL Listed
• Made in the USA
• SM025