Here's an opportunity to get both videos. Take advantage of this great special! Over 100 minutes of deer processing information. Available in DVD only!

Deer Processing I - Field dressing and Skinning
Deer Processing II - Boning the Deer Carcass

These video's teaches you:

• Field dressing
• How to skin a buck for mounting
• Custom cut your venison for your family
• How to handle the tarsal glands
• Eliminate that wild gamey taste forever
• Divide your deer into 5 pieces for easier handling
• Important facts about handling your deer

By Larry Metz