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Outdoor Edge Instructional Game Processing DVD. Learn from award winning meat processor and TV show host Brad Lockwood all the tips and techniques to process big game from field to freezer. Each video show step-by-step instructions from multiple camera angles with extreme close-ups. In this DVD - Volume 4
Learn step-by-step to produce jerky nuggets, smoked, formed, re-structured and whole muscle jerky. How to de-bone the best game meat for whole muscle jerky. Run time 2 hours. JP-101
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