Kitchen tools such as meat slicers or hamburger patty makers make life just a little easier. Meat Lugs and Meat Saws to prepare your meat and then use hog ring pliers to seal poly bags or fibrous casings for your finished product.
This professional butcher saw allows you to easily cut meat into more manageable pieces. The heavy-duty, sturdy construction and stainless steel blade allow this butcher saw to slide effortlessly through any type of meat or bone. Trigger mechanism controls blade tension and allows for fast, easy rep..
Patty Paper Sheets keep your patties independent from one another and prevent them from sticking and freezing together. Made in USA This restaurant-grade paper is wax-impregnated. These simple yet effective sheets will make your cooking easier and eliminate the frustration of having to pry meat apar..
Hog Ring Pliers by Weston Products. This spring-loaded hog ring tool is made of heavy-duty stainless steel with non-slip grips. They're handy for quick work in slippery environments. Quickly and easily seal your stuffed ground meat storage bags or close off the ends of the fibrous summer sausage cas..
Hog Rings will quickly and easily seal your stuffed ground meat storage bags or close off the ends of the fibrous sausage casings used for summer sausage. The closing diameter of the rings is 1/4". You get 500 hog rings per box. 47-1452Use these [product_id=369]Hog Ring Pliers[/product_id]...
Larger, extra deep, 50 lb capacity meat lug for easily toting foods while working on large projects. Great for handling & mixing meat when making sausages or burgers. Lug measures 7" high. BPA FreeFeatures Measures 19" x 13.75" x 7" deepColor - Grey Smooth interior finish for easy cleaning Will ..
Freezer proof lid fits Heavy Duty Meat Lug. Stack-able and perfect for storing your meat in the refrigerator or freezer. Note - Lid does not seal air tight on heavy duty meat lug. Color: Grey 83-8003-W..
The Jerky Roller allows you to make the same thickness jerky each and every time. Not only is it great for making jerky but works great with anything that needs a consistent thickness such as cookies, hamburger patties, sausage patties & even pizza dough!Usage: Simply use a meat grinder to grind..