Here is a flavor you are sure to enjoy! Add the flavor of the old southwest to your beef jerky with this unique tasting seasoning. Made from spices, herbs, and flavors. Cure is included if you will be smoking the jerky or drying at low temperatures, Not required for dehydrator use. Makes 6 lbs of whole muscle beef jerky. For ground jerky use 3 teaspoons or 1/2 oz for 1 lbs of meat.
Includes 4 oz. of beef jerky seasoning and 4 oz. of cure.
