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Cold Smoke Baffle

rating
  • Discontinued
Cold Smoke cheese, salmon, duck breasts, steaks to finish on the grill, vegetables and more. This stainless steel baffle adapts your Cookshack meat smoker to an excellent cold smoking machine. Replace bottom grill with baffle and set a pan of ice on the baffle. Load grills with product. Place wood i..  
  • Brand: CookShack
  • Product Code:CS_PA024
  • Availability:Out Of Stock
Cold Smoke cheese, salmon, duck breasts, steaks to finish on the grill, vegetables and more. This stainless steel baffle adapts your Cookshack meat smoker to an excellent cold smoking machine. Replace bottom grill with baffle and set a pan of ice on the baffle. Load grills with product. Place wood in the smoker’s wood box, and turn on the heat. When the wood begins to smoke, turn off the heat. Cold smoke for recommended amount of time for your particular food. Fits Series 20, 40 and AmeriQue models. PA024

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